Turn Any Meal Into Something Your Family Fights Over
15+ Organic Olive Oil Flavors from Italy — Truffle, Lemon, Garlic, Basil & More.
Drizzle. Done. Delicious.
Don't take our word for it
Read all reviews★★★★★
"Being first generation Italian American, I've tried MANY olive oils, and if I could only have one brand for the rest of my life, it would be this one."
NY Guy
★★★★★
"You can really taste the high quality of this oil. I tried 3 different flavors and they were all delicious. 100% recommend."
Marianela
★★★★★
"Great with vegetables, salads and a smooth topping to cooked meats, all while being a wonderful daily supplement to my health."
Cathy
Shop Our Extra Virgin Olive Oil
Explore Our Classic EVOO and Infused Olive Oil Collections
Best Olive Varieties
Cold-Extracted EVOO
100% from Puglia, Italy
Certified Organic Olive Oil
Flavors Made Easy
Single Grove Origin
Recipes with Olive Oil from Our Family Kitchen
Discover Delicious Mediterranean Dishes Made with Love and Our Gourmet Organic Olive Oil
Nunzio & Giovanna
The founders of our standardA family built on
real food
1960s — Nunzio Costabile founds Ditta Nunzio Costabile in Sarno — San Marzano tomatoes and the finest products of Campania.
1980 — The Irpinia earthquake strikes Campania. The family rebuilds. The standard never wavers.
Today — Angelo & Valentino carry that obsession into olive oil — sourced from a single organic estate in Puglia, cold-pressed the same day as harvest.
From our Blog
Learn All About Olive Oil—Nutrition, Smoke Point, and more
Nonna Giovanna's
Table
5 authentic recipes
from Puglia — yours free
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